CF-30 Small Rotary Nespresso Coffee Capsule Filling Machine
CF30 is a model specially developed by our company's scientific researchers based on the actual market demand and is specially used for filling and coating. This model is mainly suitable for the outer packaging of cosmetics, medicines, food, etc., and can realize a series of outer packaging functions such as online automatic cup dropping, automatic canning, automatic lamination, and automatic capping.
Specifications of the CF30 Nespresso Pods Packing Machine
1、The production line equipment complies with current GMP standards
2、he production line equipment complies with Chinese safety and environmental protection regulations
3、The equipment transmission area and packaging area are completely separated, with a simple structure, easy adjustment, easy cleaning, and easy maintenance
4、The high degree of automation is achieved, and the entire machine has multiple automatic monitoring points. The operation status of the machine can be reflected on the display screen at any time, and it will automatically shut down in case of faults
5、High production efficiency, with a packaging speed of 25-35 cups/minute (the amount of packaging material affects the speed), andonly one person is needed to operate the entire machine
6、Advanced configuration, over 95% of the electrical components of the entire machine are imported well-known brands
7、PLC programmable control, touch based human-machine interface
8、Can design molds according to customer requirements
In the Coffee Capsule Packaging industry, the primary types of filling machines include:
K-Cup
Nespresso
Dolce Gusto
Lavazza
HIJPACK offers complete customization for any of these machines. Each model features essential stations:
Cup Placement: Cups are positioned using either a tube drop or a manipulator.
Detection: Sensors identify missing cups and alert you via the PLC screen. Filling: A servo motor ensures precise filling, adjustable to your specifications.
Sealing: Options include pre-cut lids or plastic film rolls.
Heat-Sealing: Imported heat tubes and heads ensure secure capsule sealing.
Discharge: Finished products are moved onto a conveyor belt.
All stations incorporate a nitrogen flush to maintain coffee freshness.